What is the best way to get the chocolate to melt?Ī. This type of chocolate is usually available where the fountains are sold. This chocolate has a higher level of vegetable oil than off-the-shelf chocolate - about a half-cup of oil per pound of chocolate. Chocolate fountain FAQ Can I use all kinds of chocolate in my fountain?Ī. You will need chocolate made for melting in the fountain. Commercial-grade fountains used for large gatherings cost over $100. Most chocolate fountains made for home entertainment cost $35-$70. How much you can expect to spend on a chocolate fountain If you purchase a fountain without a built-in level, have a handheld level nearby. This helps with adjusting the feet and ensures an even flow of chocolate. Some fountains come with a built-in level that shows when the fountain is straight. Look for fountains that best fit your normal dinner party size. Most home fountain basins can hold 1 to 4 pounds of melted chocolate. One pound typically serves 10 guests. Both work well with chocolate, but a pump can easily get clogged with cheese or barbecue sauce, so if you plan to use your fountain for other types of sauces, look for fountains with an auger. The two systems for lifting melted chocolate to the top tier are an electric pump and a motorized auger. Some fountains have a turn-off switch for the heating element to assist with this. There are some things you may cycle through a fountain that don’t require heating, such as ketchup or frosting. Plastic is easier to clean, but stainless steel lasts longer. Most commercial fountains are made entirely from stainless steel, while many for home use are manufactured from plastic with a stainless steel bowl. The two main materials used in chocolate fountains are stainless steel and plastic. What to look for in a quality chocolate fountain Material Look for fountains with dishwasher-safe components. When the party is over, clean the basin before the chocolate hardens. Provide guests with plates and cocktail napkins to ensure that drips of melted chocolate don’t get on clothes, shoes or furniture. They can be messyįlowing chocolate is a wonderful thing, but it can also be messy for guests and their host. You may stop a spill before it starts if you can re-level the fountain. Keep an eye on the fountain over the course of a gathering in case it gets bumped unexpectedly. Look for chocolate fountains with adjustable feet so you can make sure the base is sturdy even on tabletops or countertops that aren’t level. If the fountain base is off-center, the flow of chocolate is interrupted and the cascade can become uneven, making the fountain wobbly. Look for fountains that advertise low volume or silent motors. What to know before you buy a chocolate fountain They can be noisyĪ common consumer complaint is that the pump or auger system used to pull chocolate to the top of the fountain is noisy. The best fountain is the Nostalgia Chocolate Fondue Fountain, which features four tiers and a large basin. Some fountains can also be used for cheese and barbecue sauce. People can dip fruit, pretzels, fudge, marshmallows and other solid food items into the waves of melted chocolate. Introduced 30 years ago, chocolate fountains - sometimes called fondue fountains - cycle melted chocolate over flat tiers to create a waterfall effect. And one of the most creative and entertaining ways to eat chocolate is a fountain. Americans love chocolate - the average American consumes about 14 ounces of it every month.
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